The Ultimate Kerala Culinary Journey

Description

Embark on an extraordinary food expedition through Kerala, where flavors tell the story of tradition and culture. This 8-day journey is designed for food enthusiasts who want to taste, cook, and experience the authentic flavors of Kerala. Explore bustling spice markets, learn from seasoned local chefs, visit toddy shops, and enjoy seafood feasts by the backwaters.

You’ll experience:
✔ A Grand Sadhya Feast: A 25+ dish vegetarian meal served on a banana leaf
✔ Hands-on Cooking Workshops: Learn to make Puttu-Kadala, Appam with Stew, and Malabar Biryani
✔ Live Seafood Selection & Cooking: Pick fresh catch from local fishermen and cook with an expert chef
✔ Toddy Tasting & Village Lunch: Experience Kerala’s unique palm wine with rustic dishes
✔ Culinary Heritage Walks: Explore street food in Kozhikode & Kochi, from spicy beef fry to banana fritters

📍 Destinations Covered: Kochi – Kozhikode – Thrissur – Alleppey – Munnar – Kumarakom

📌 Inclusions:
🔹 Luxury & Boutique Accommodations for a relaxing stay
🔹 Transportation with Private Guide to ensure a seamless experience
🔹 All Meals & Food Tastings at premium and local eateries
🔹 Cooking Classes & Market Visits for hands-on experiences